Inspired tapas bar & RESTAURANT
A little Havana in the heart of Dubai
A DESTINATION
Nestled along Dubai's opulent seafront, Little Havana at Sofitel is an exquisite tapas bar that epitomizes luxury and culinary finesse. Set against the breathtaking backdrop of the city's skyline and the azure waters, this sophisticated enclave is a haven for those seeking a blend of world-class gastronomy and unparalleled hospitality.
Eat Together
Little Havana at Sofitel captures the essence of Cuban charm, offering a curated menu of tantalizing tapas that transport diners to the vibrant streets of Havana.
Tapas Unleashed
CRAFTED IN THE KITCHEN
Crafted in our kitchen with passion and precision, each dish at Little Havana is a testament to culinary artistry. Our dedicated team of chefs meticulously selects the finest ingredients, ensuring that every plate tells a story of flavor and innovation. From the first chop to the final garnish, our kitchen is a stage where creativity meets craftsmanship, resulting in a symphony of taste that captivates the senses. At Little Havana, we take pride in the mastery behind every dish, delivering a dining experience that reflects the dedication and expertise emanating from our kitchen to your table.
FRESH INGREDIENTS
Freshness is the heartbeat of Little Havana's culinary philosophy. In our kitchen, we believe in the transformative power of vibrant, locally sourced ingredients. Every dish is a canvas, and our commitment to using the freshest produce, herbs, and spices is the brushstroke that brings it to life. From the crisp vegetables to the succulent seafood, each ingredient is handpicked for its quality and flavor, ensuring a symphony of freshness on every plate.
MASTER CHEF
In the heart of Little Havana, our culinary narrative is guided by the skilled hands of our Master Chef. With a wealth of expertise and a passion for gastronomic innovation, our chef orchestrates a symphony of flavors that transcends the ordinary. Trained in the art of culinary finesse, our Master Chef curates each dish with meticulous precision, infusing creativity and a deep understanding of culinary techniques. From concept to execution, the kitchen is the canvas, and the chef, the artist, weaving together a tapestry of taste that elevates the dining experience at Little Havana.